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Beer colour infographic

How can we categorise beer by the colour? It all depends on how they absorb a certain wavelength. Find out more in this lovely infographic

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Why does nose grease tame beer?

Why does rubbing your finger on your nose, then putting it in your beer, tame a brew’s foam?

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Can Brewing Beer Be as Simple as Brewing Coffee?

A start-up that wants to make brewing beer as easy to making coffee by strictly controlling the timing and temperature of the different parts.

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The Fizzics of Guinness

Video about the physics of Guinness, from the falling bubbles to why is the head on beers white.

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How To Make Beer Foamier

Scientists have found the gene in yeast responsible for foam in beer. By harnessing the protein the gene makes it was possible to make a foamier head which lasted longer.

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What is bottle conditioned beer?

Find out how bottle conditioned beer is different and how it affects the final product.

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Why Does a Beer Poured Into a Dry Glass Froth Up Faster Than When Poured Into a Wet Glass?

Read about why a wet glass leaves you with no head on your beer.

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Physics and Green Beer Bottles

Why the way green bottles absorb light are bad for beer.

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Merely a Taste of Beer Can Trigger a Rush of Chemical Pleasure in the Brain

The brain reacts to small amounts of beer by releasing pleasure chemical in the brain.

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Why beers warm up faster in humid weather

An article explaining how condensation makes cold drinks warm up faster.

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